BUY UGANDA VANILLA BEANS                                                                                   Soybean Oil and Soya Cake/Meal in Uganda

Vanilla Bean Creamsicles Recipe

Vanilla Bean Creamsicles

Vanilla Bean Creamsicles

How to make Vanilla Creamsicles

Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 5-6

Ingredients


1 cup heavy whipping cream
1/2 cup whole milk
1/4 cup granulated sugar
1 teaspoon cornstarch
1 vanilla bean
1 teaspoon vanilla extract
1 tablespoon butter

Directions


In a large saucepan, whisk together the cream, milk, sugar, and cornstarch.

Make a slit to the vanilla bean lengthwise and scrape the seeds into the pan then add the whole vanilla bean.

Bring to a boil. Once boiling, cook another 3-5 minutes or until the mixture thickens slightly.

Remove from the heat and remove the vanilla bean.

Stir in the vanilla and butter until smooth.

Pour the mixture into a popsicle mold or paper cups and add popsicle sticks.

Freeze until firm, preferably overnight.

Author: Carla Cardello(www.chocolatemoosey.com)

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Vanilla Guides .





Haven't yet found what you Want...?

If you haven't yet found what you were looking for or you need detailed information about the subject matter on this page

then...

feel free to ask our business travel consultants.



Enjoy this page? Please pay it forward. Here's how...

Would you prefer to share this page with others by linking to it?

  1. Click on the HTML link code below.
  2. Copy and paste it, adding a note of your own, into your blog, a Web page, forums, a blog comment, your Facebook account, or anywhere that someone would find this page valuable.